
MOUNTAIN

Iberian Pork Secret Paella8
Iberian pork secret, seasonal mushrooms and dried tomatoes.

Ibicenco Chicken Paella8
Ibicenco chicken and selected vegetables from the farm

Alicante Paella8
Rabbit, artichokes and snails

Pork Ribs Paella8
Marinated Iberian pork ribs and padron peppers.

Puchero Paella48
White sausage, black pudding, ribs, Iberian bacon, potatoes, and chickpeas.

Iberian Pork Paella8
Iberian pork, chickpeas and garlic.

Valencian Paella with snails8
Chicken, rabbit, beans, greens, locust beans, and snails.

Valencian Paella8
Chicken, rabbit, beans, greens, and locust beans.
SEA AND MOUNTAIN
SEA

Rossejat1268
Thin noodle fideua with bluefin tuna, squid and peeled shrimp

Black Fideuá with Octopus128
Shrimp, roasted octopus and squid ink.

Locust and Carabineros Paella128
Lobster and carabineros (+100€/kg of lobster)

Lobster Rice128
Mellow rice with lobster

Seafood Fideuá1238
Nephrops, prawns, cuttlefish, squid, mussels, clams and monkfish

Seafood Paella1238
Nephrops, prawns, cuttlefish, squid, mussels, clams and monkfish

Black Rice128
Shrimp, cuttlefish and squid ink.

A banda Rice128
Shrimp, cuttlefish and squid.

Paella "ciega"
Norway lobster, peeled shrimp, cuttlefish, squid, mussels, clam and monkfish.
FARMER’S

Brown rice with lemon8
Brown rice, lemon, mint, turmeric, and ginger.

Vegan Paella (red)58
Beet and tofu

Eco Paella8
Organic seasonal vegetables (ask us for it)

Vegetable Paella8
Red pepper, green pepper, zucchini, artichokes, asparagus, broccoli and mushrooms.
FUSHION GOURMET

Paella Moët78
Oysters, red shrimps and Moët Chandon

Sea Quinoa Paella28
Algae, cuttlefish, squid, seaweed and quinoa

Seaweed Paella38
Wakame seaweed, cuttlefish cubes and clams

Iberian Ham Paella48
Iberian ham, artichokes, and foie

Duck Paella8
Duck confit, boletus and foie

Iberian Cheekbone Paella8
Iberian cheekbone in Pedro Ximénez

Lamb and Mushrooms Paella8
Lamb, mushrooms and truffle

Avocado Paella358
Avocados, cuttlefish cubes and clams, accompanied by avocado ali-oli

Salmon Black Rice58
Squid cubes, braised salmon and wasabi ali-oli.